สืบค้นจุลินทรีย์
Acetobacter tropicalis [SKU14]
Name: Gunjana Theeragool
Affliliation: Department of Microbiology, Faculty of Science, Kasetsart University
Email address: fscignt@ku.ac.th
Name of genus and species: Acetobacter tropicalis
Name of strain: SKU14
Type of microorganisms: Acetic acid bacteria
Place of origin: Bangkok, Thailand
Isolation source: Banana
GMOs: NO
Pathogeneticity [to human]: NO
Pathogeneticity [to animal]: NO
Pathogeneticity [to plant]: NO
Name of cultivation medium: YPGD
Medium composition, pH: 0.5% yeast extract, 0.5% polypeptone, 0.5.0% glycerol, 0.5% glucose
Cultivation temperature (˚C): 37°C
Aerobic or Anaerobic: Aerobic
Storage condition [Lyophilization]: NO
Storage condition [Deep freeze (-80˚C)]: YES
Mixed culture: NO
Whole genome sequence data: NO
Publication of the strain: YES
Publication reference (if YES): Shinagawa E., T. Fujishima, D. Moonmangmee, G. Theeragool, H. Toyama, K. Matsushita and O. Adachi. 2002. Characterization and purification of membrane-bound malate dehydrogenase from Acetobacter sp. SKU14. Biosci. Biotechnol. Biochem. 66:298-306.
Deposition: NO
Applications: Industrial
specify if etc.: Vinegar fermentation