สืบค้นจุลินทรีย์

Komagataeibacter xylinus [
]รูปที่เกี่ยวข้อง
Name: | Gunjana Theeragool |
Affliliation: | Department of Microbiology, Faculty of Science, Kasetsart University |
Email address: | fscignt@ku.ac.th |
Name of genus and species: | Komagataeibacter xylinus |
Name of strain: | MSKU 12 (C30-20) |
Type of microorganisms: | Acetic acid bacteria |
Place of origin: | Nan, Thailand |
Isolation source: | Low-nutrient adapted strain of MSKU 12 at 30°C |
GMOs: | NO |
Pathogeneticity [to human]: | NO |
Pathogeneticity [to animal]: | NO |
Pathogeneticity [to plant]: | NO |
Name of cultivation medium: | rich YPGD |
Medium composition, pH: | 1.0% yeast extract, 1.0% polypeptone, 2.0% glycerol, 0.5% glucose |
Cultivation temperature (˚C): | 37°C |
Aerobic or Anaerobic: | Aerobic |
Storage condition [Lyophilization]: | NO |
Storage condition [Deep freeze (-80˚C)]: | YES |
Mixed culture: | NO |
Whole genome sequence data: | NO |
Publication of the strain: | NO |
Deposition: | No |
Applications: | Industrial |
specify if etc.: | Bacterial cellulose fermentation |